Michel Floirat has had many lives, press agent in a communication agency and in an Embassy, journalist for women’s magazines, great traveller in Australia and Africa.
Visit Southern Champagne in a chauffered limousine
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The Jardins du Oui are numbered
Where does the name Jardins du Oui (Gardens of the Yes) come from? « The word « Yes » imposed itself to the Gardens, because it creates a positive energy ». The founder, Catherine de Mitry is an instinctive artist, I might perhaps know more in the future.
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The seeds of the currant jam are removed with a skill
Unlike the redcurrant jelly which can be industrially produced, the currant jam is rare: and for good reason, because the seeds are removed with a skill and the recipe, that dates back from 1344, is a secret formula, which is owned today by only one company.
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