Thursday, May 11 2017

Private concierge for VIP in Paris, in the Loire Valley and in the Champagne region

Anne de Paris conciergeAnne gave me an appointment at the Ritz Paris and we sat down in the Bar Vendôme, below the glass roof. She took her blue notebook, printed with the four gold letters, from her bag.

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Friday, May 5 2017

Veuve Clicquot and the urban kitchen garden, a few steps away from the Champs Elysées

Veuve Clicquot kitchen gardenHanging aromatic herbs pots on the side, orange bar stools, deckchairs and candles on the garden tables, we are in Veuve Clicquot’s urban kitchen garden, a few steps away from the Champs Elysées.

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Thursday, May 4 2017

Ultra-creative eco-friendly fashion in Bolzano

Re-belloThey are three, want to change the world, do something that they really enjoy to do and which allow them to earn a living: Re-bello was born.

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Wednesday, May 3 2017

The Tower Rizzi, with drawbridge, indoor pool and astronomical observatory

Tower Chalet Rizzi in South TyrolSimone met us in a traditional restaurant, midway up the hill: above us, we can see the overhanging tower Rizzi.

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Tuesday, May 2 2017

Hay sorbet and fresh herb massage in Italy

fresh herbs massageTwo refined luxury surprises awaited me when I traveled to the South Tyrol in Northern Italy last year: the hay sorbet and the fresh herb massage, in the heart of powerful natural surroundings.

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Thursday, April 27 2017

Dalida’s wardrobe at the Palais Galliera

DalidaDalida was a fervent lover of fashion, all fashion. Ex-Miss Egypt, she was prepared to wear any type of clothes and any style, with audacity.

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Wednesday, April 26 2017

Barber and creator of the shaving caviar and gold foam

Stache cornerStache Corner is a barber, a sort of creative barber who had the idea of inventing a shaving foam for caviar and another for gold. Stache Corner, barber - Art de Vivre à la Française (French Art of Living): the elegant business card that David gives me...

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Sunday, April 23 2017

The wine tasting school for beginners, experts and oenologists

wine tasting"Wine tasting is an activity open to everybody. French do not have the monopol, nor experts or oenologists […] the aim remains common. It allows us to gauge and to understand a wine." The foreword of the Petit Traîté de la Dégustation (Short Treatise of Wine Tasting) drew my attention.

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Saturday, April 22 2017

Gastronomic dinner as if we were in Piazza di Bolzano

Chris Oberhammer at the Atelier des ChefsThe Province of Bolzano or Alto Adige is located in the north of Italy, at the Austrian border. Also called « South Tyrol », it is nevertheless Italian and the event which took place at the Atelier des Chefs in Paris this week, particularly seduced the guests by a warm welcome.

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Friday, April 21 2017

Autophoto at the Fondation Cartier

Autophoto at the Fondation CartierWhen looking through the windshield of a car, is a rectangular landscape, like taking a snapshot : Autophoto at the Fondation Cartier explores the crossover between car and photography from their origins.

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Isabelle Brigout

Isabelle Brigout
Journalist
(Palaces, 7th Sense)



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